Saturday, August 30, 2008


Splodge, splodge, it's happy, it's tasty, it's good. Splodge, splodge, it's better than bad, it's good. Everyone wants some SPLODGE. You're gonna love this splodge.

I found this on some Australian foodie site. We tried it and it's great!
This is extremely simple and very tasty.

Any other root vegetable

Bring pot of water to a boil. Add above ingredients and salt. When veggies are tender, drain water from pan. Squish the veggies to as lumpy or smooth as you prefer.
Add a little chicken broth (maybe 1/4 cup) and two handfuls of shredded cheddar cheese. You also can add butter. This works great with Cuban Picadilo.

Sean added sour cream and put a little splodge on a tortilla and topped it off with Cuban Picadilo.

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