Splodge

Splodge, splodge, it's happy, it's tasty, it's good. Splodge, splodge, it's better than bad, it's good. Everyone wants some SPLODGE. You're gonna love this splodge.

I found this on some Australian foodie site. We tried it and it's great!
This is extremely simple and very tasty.

Potatoes
Carrots
Celery
Any other root vegetable

Bring pot of water to a boil. Add above ingredients and salt. When veggies are tender, drain water from pan. Squish the veggies to as lumpy or smooth as you prefer.
Add a little chicken broth (maybe 1/4 cup) and two handfuls of shredded cheddar cheese. You also can add butter. This works great with Cuban Picadilo.

Sean added sour cream and put a little splodge on a tortilla and topped it off with Cuban Picadilo.